Food You Eat May 2023
This recipe is from our reclaïm meal planner, which you get for free when you scan the QR code on the front of your bottle!
- In your blender or food processor, combine the beet, frozen mango, frozen raspberries, dates, schisandra berry powder and milk. Blend until smooth and thick.
- Transfer to a bowl and add toppings and your choice of berries.
1 Beet (medium, peeled and diced)
1 cup Frozen Mango
1 cup Frozen Raspberries
1 tsp Schisandra Berry Powder
1 cup Unsweetened Almond Milk
1 cup Whey Or Vegan Protein
1 tbsp Sunflower Seeds
1 tbsp Chia Seeds
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